Growing Younger Everyday What Works For Me
It’s everywhere! Plant based everything.
There is this massive push for plant-based diets today. Bill Gates seems to be buying up land and pushing fake meat and other hidden ventures.
Many industries are coordinating with each other and investing in each other. Food companies and pharmaceutical companies are cross invested in each other.
Most of the funding is coming from the nutritional industries that benefit the most by lying to us.
Origins of our Guidelines
The origins of the plant-based movement go back to the 7th Day Adventist church, who have set up over twenty plant-based food companies over the years.
The story behind the 7th Day Adventist’s church starts about 150 years ago.
A prophetess name Ellen G. White who was the co-founder of the 7th Day Adventist church, had strong feelings that meat was evil and caused lustful feelings and that was a sin to her. So, meat was a sin and she wanted it eliminated.
Ellen had influence from the Graham cracker guy, Sylvester Graham of Grahams Crackers who himself also espoused to people having a plain diet without meat because it suppresses sexual urges and masturbation as these were the greatest sins.
She had a young underling named John Harvey Kellogg, who grew up to become Dr. Kellogg and founded Kellogg Cereals.
The mission behind Kellogg’s cereal was to suppress sexual urges and desires.
If this was just a small company without much power this wouldn’t be a big deal. But Dr. Kellogg was very influential.
The Power of the 7th Day Adventist Church
Dr. Kellogg was extremely influential and pushed this on the rest of the country by convincing the medical establishment and government agencies in America.
His influence shaped decision making and dietary guidelines over the past 100 or more years.
Some of the Organizations Influenced are:
- Loma Linda University – 1905, set up by Ellen White’s research papers.
- The Academy of Nutrition and Dietetics – 1917, founded by 7th Day Adventist members.
- The McGovern Report – 1977, The McGovern Report was the first government attack on saturated fat and meat. The main author was a 7th Day Adventist member.
- The Pritikin Diet – 1979, Nathan Pritikin built this diet off all the works of Ellen White and taught at Loma Linda.
- They also wrote the first textbook on nutritional science at the University level and are still being taught. So, all doctors have been influenced by this. Lifestyle Medicine was founded by the 7th Day Adventist church in 2003 to push a plant-based lifestyle in medicine.
So, the entire field of nutritional sciences was founded by these people who were religiously anti-meat.
Conflicting Interests and Ethics
Processed food companies including Kellogg’s invest in pharmaceutical companies.
So, they make a profit on the front end getting you sick and then make a profit on the back end supplying you medication for the rest of your life.
Sounds like a corrupt business model to me. Create diabetes and then provide blood sugar and diabetes medications.
So, I can sell windshields in town and then go out at night and bust people’s windshields?
There are many more of these examples I will add later. You must dig for these things.
Our Proper Human Diet
Yes, we can eat plants, but they are not optimal. They lack everything we need and come with toxins.
Plants have poor bioavailability, and we are lucky we can survive on some when we have to but our bodies are not biologically made from them.
We are built on animal foods.
The entire plant-based push is driven by decades worth of crooked studies and paid off scientists.
Response to the 3 Common Reasons People go Vegan, Vegetarian and Plant-Based:
1 – They heard or think it’s healthier
You can’t defend this. Evidence is evidence.
What are essential nutrients? Do plants have all of them?
What does the body have to have?
The body needs essential animal fats, complete protein and bioavailable vitamins and minerals.
Plants can’t provide this.
They say to do vegan right, you need supplements.
Any diet that lacks something is not optimal.
Meat has everything you need.
2 – They think it’s better for the animals
For something to live something must die. It’s the world we are born into.
This might surprise some but there is a lot of animal death in plant agriculture.
The studies can’t get an exact number, but the estimate is in the billions.
So, when they harvest these plants who is removing the chopped-up animal parts?
There is absolutely nothing you can eat as a vegan where nothing has died.
If you say I’ll grow my own, how are you going to keep the slugs and snails away? You can guard them 24 hours a day. Eventually you’re going to have to get rid of them and it’s not possible with mass crop production.
Those massive harvesting machines that spray are poisoning and crushing animals every day, even domestic pets die from crop production.
If this is still very difficult, think about it this way. You can have that salad knowing billions of animals were killed or eat one cow a year and be healthier.
Also, farmers don’t keep cows as pets, so if the entire world had to go vegan the cows, sheep, pigs, chickens would go extinct.
Then we must ask the question, And then what?
Well, then the topsoil eventually will be gone, and we can’t grow crops anymore. And then what?
Then we eat this lab food. And then what?
We die. And then what? That’s a lot of death.
3 – They think it’s better for the environment
I just spoke to that a bit; you can’t mess with the ecosystem.
We have zero topsoil without ruminant animals. They have been here way longer than we have.
Buffalo, deer, elk, cows, sheep, and goats grazing on the land with their amazing four stomach system hosting the micro flora regurgitating it eating it up again on repeat this is what rejuvenates topsoil.
What we should be doing with our food production is the old free field system from the UK.
One year you have animals grazing, making the soil healthy and fertile, then moving them to another pasture.
The next year you have crops in there taking the nutrients back from the soil. Plants strip the soil.
The third year you leave it be and then you let the animals back in again and repeat.
We used to have topsoil that was several feet thick, we now have topsoil that is millimeters thick. Without the animals we will run out of topsoil, and plants will be in trouble.
Summary
We are designed to thrive on meat, it provides all the nutrition required and ruminants are healthy for the planet.
Our nutrition has been influenced by power and corrupt institutions that started over 150 years ago.
Plants are survival fallback foods in times of need. They don’t do anything great for us.
They are good for survival and medicinal reasons.
